If you’re a diehard coffee lover, here’s another reason to indulge.

Two new studies presented at IAS 2017 shed more light on how our daily habits may affect liver disease risk.

The protective effects of daily consumption could help prevent liver scarring and fibrosis, even in people without underlying disease.

Researchers show that drinking up to five cups of joe a day may prevent the most common form of liver cancer.

The facts about the risks and benefits of drinking coffee.

This hepatitis case study shows that excessive use of energy drinks may be harmful to the liver.

Among heavy drinkers, those in a recent study who drank coffee regularly had a lower rate of the liver disease.

In general, a heart-healthy diet is also good for the liver.

Consuming coffee, even decaf, could protect against non-alcoholic fatty liver disease (NAFLD), according to a mouse study.

A discussion about hep C and cirrhosis