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Hypertension raises the risk of heart disease and severe COVID-19.
Women have a lower risk of heart disease than men, but this protective effect is diminished in those with fatty liver disease.
Pretty much everything is dependent on how we live and what we eat.
Researchers reached this conclusion after reviewing data on more than 30,000 people.
A meta-analysis has helped clear up conflicting previous evidence regarding this association.
Conditions such as autoimmune disorders, insulin resistance and cardiovascular disease tend to have a better outlook.
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